|
APPETIZERS |
|
Get in the barbecue mood by trying one of our starters. $6 and up. |
|
OAK GRILLED MUSHROOMS |
i
|
|
CHICKEN TENDERS |
|
HOT WINGS with Blue Cheese Dressing |
| |
|
SANDWICHES |
|
Choice of meat in a toasted garlic-butter french roll with your choice of 2 side order: rice & beans, coleslaw, potato salad, french fries, garden salad). |
|
TRI-TIP BEEF $10.25 |
i
|
|
PULLED PORK $9.95 |
|
WHITE MEAT CHICKEN $9.75 |
|
TRI-TIP & CHICKEN $12.25 |
| |
|
PLATES |
|
Choice of meat served open-face on garlic bread with your choice of 2 side orders: rice & beans, cole slaw, potato salad, french fries, garden salad). |
|
TRI-TIP BEEF $10.25 |
|
|
PULLED PORK $9.95 |
|
DARK MEAT CHICKEN $9.75 |
|
WHITE MEAT CHICKEN $11.75 |
|
TRI TIP & CHICKEN $12.25 |
| |
|
BOWLS |
|
Choice of diced meat, beans and rice served with garlic bread. $8 and up. |
|
TRI-TIP BEEF $8.50 |
|
|
PULLED PORK $8.50 |
|
|
|
TRI TIP & CHICKEN $10.50 |
|
GRILLED VEGGIES $7.75 |
|
BURRITOS |
|
Choice of diced meat, beans and rice, wrapped in a fresh flour tortilla. $7 and up. |
|
TRI-TIP BEEF $7.75 |
|
|
PULLED PORK $7.75 |
|
CHICKEN $7.25 |
|
TRI-TIP & CHICKEN $8.75 |
|
GRILLED VEGGIES $6.75 |
|
CAESAR SALAD |
|
Choice of diced meat tossed with romaine lettuce, parmesan cheese, croutons and Caesar dressing, served with garlic bread. $8 and up. |
|
TRI-TIP BEEF $8.75 |
|
|
PULLED PORK $8.75 |
|
CHICKEN $8.25 |
|
TRI TIP & CHICKEN $10.25 |
|
PLAIN CAESAR $7.00 |
|
| | | |
|
|
SAMPLER PLATTER |
14 |
|
Perfect for two! Includes tri-tip, chicken, and ribs. Served with fries. |
| |
|
RIB EYE STEAK |
17.75 |
|
14 oz rib eye seasoned to perfection with our Santa Maria-seasonings, served with beans and 1 side order, salad and garlic bread |
| |
|
|
SPENCER STEAK |
14.50 |
|
Delicious, seasoned cut of Spencer steak served with beans, a garden salad and garlic bread. |
| |
|
|
|
| |
|
|
BABY-BACK PORK RIBS |
|
Served with Coleslaw side & garlic bread |
|
HALF-RACK (6 ribs)
|
12.75 |
|
FULL-RACK (12 ribs) |
21.25 |
| |
| |
|
OAK PIT BURGERS |
9.50 |
|
Juicy 1/3 lb burger cooked to order with Thousand Island dressing, pickles, tomato, onions and lettuce, served with french fries |
|
CHEESEBURGER |
9.50 |
| |
|
|
JOE SPECIAL |
11.00 |
|
Diced tri-tip beef, grilled onions, tomato & jalapeo served on a toasted french roll with cheddar cheese and mayo, served with fries. |
| |
|
QUESADILLAS |
5.50 |
|
Melted jack cheese in a big flour tortilla served with guacamole and sour cream |
|
ADD DICED TRI-TIP, CHICKEN OR PULLED PORK |
2.00
|
| |
|
SPECIAL SALAD |
11.00 |
|
Romaine lettuce, tomato, Maytag blue cheese, sharp white cheddar, pine nuts, glazed walnuts and salami tossed with homemade balsamic vinaigrette |
| |
|
KIDS MEAL |
7.00 |
|
Choice of meat, 1 side order, bread and a cookie served with milk, soda or juice box |
| |
|
SIDES |
|
Enjoy any side order with your meal. $2 and up. |
|
FRESH-CUT FRENCH FRIES |
|
|
SWEET COLESLAW |
|
SEASONED RICE |
|
RANCH-STYLE BEANS |
|
HOMEMADE POTATO SALAD |
|
GARDEN SALAD |
|